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Termination
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AAS in Culinary Arts and Occupations
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Approval
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The Board of Regents granted conditional approval for an AAS in Culinary Arts & Occupations (CIP Code 12.0503) at Northshore Technical Community College (Florida Parishes campus). By October 1, 2012, the campus will update the board on enrollment and completion rates, as well as on accreditation status; Program terminated at institution's request at the direction of the faculty credentialing standards and requiremen ts of the Council on Occupational Education (COE) for reaffirmation of accreditation. Routine staff approval, August 22, 2018.
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8/22/2018 12:00:00 AM
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Northshore Technical Community College
Conditions, Subsequent Action(s)
By October 1, 2012, the campus will update the board on enrollment and completion rates, as well as on accreditation status.
2012/10/24: The Board of Regents received the 2012 progress report.
A subsequent report shall be due by September 1, 2013.
A progress report was received. A subsequent report is due by 10.01.17
01.06.2016: The Board of Regents receive and accept the 2015 progress report. A subsequent report is requested by October 1, 2016.
10.23.2013: The Board of Regents received and accepted the 2013 progress report. A subsequent report is due by September 30, 2014.
10.22.2014: The Board of Regents received and accepted the 2014 progress report. A subsequent report shall be due by October 1, 2015.
The BoR received the October 2016 report. A subsequent report is due on 10.01.17.
02.21.18: Continuation or termination request due by June 1, 2018, or the program will be terminated without campus input.
06.2018: Program terminated and removed from CRIN due to lack of interest, at institution's request.
Report
6/1/2018 12:00:00 AM
Met